Busacca Gallery

Rare Vintage (Select Whisky) Jefferson County Bourbon Whiskey 1901 / James Thompson & Bro. Distilled in the Spring of 1901, it is Extremely Collectible and Bottled from Original Packages in its Natural Condition Guaranteed Absolutely Pure and Unadulterated By James Thompson & Bro., Incorporated, Louisville, KY Capacity: Full Quart.(Multiple bottles available) Exact Bottle Similar to This One Sold at Bonhams Auction House. Auction: Whisky, Cognac & Rare Spirits. Date: 13 October 2013, 17:00 EDT, New York. Sale Price: US$1,904.00 (including premium) Note: Examine available photographs carefully for further details. The Jefferson County Bourbon Whiskey 1901 is a remarkable example of rare vintage select whisky, showcasing the craftsmanship of early 20th-century distilling. Produced in Jefferson County, Kentucky, during a period renowned for its bourbon excellence, this whiskey was distilled in the spring of 1901 and has become a prized collectible among connoisseurs. Bottled directly from original packages and preserved in its natural condition, it is celebrated for its guaranteed purity and unadulterated quality. Crafted with meticulous attention to detail by historic distillers like James Thompson & Bro., it represents a piece of bourbon heritage. Bottles of this vintage have achieved significant recognition in the market, including notable sales at prestigious auction houses, underscoring their enduring value and rarity. Please note that all spirits are sold for collection by specialized carriers. * Disclaimer for Sale of Antique Alcohol: This bottle is sold solely as a collectible item and is not intended for consumption. The contents are over 100 years old and may no longer be suitable for drinking. The buyer and seller assume all responsibility for any risks associated with consuming the contents. This consignment sale complies with all applicable state and federal laws concerning the sale and transfer of alcoholic beverages. The buyer affirms they are at least 21 years of age and acknowledges that this product is sold exclusively as a collectible item. The transaction will be handled directly between the owner and buyer. Busacca Gallery will not be involved in the transaction unless a licensed broker is engaged. * Regulatory Compliance: Antique alcohol, defined as alcohol over 50 years old, may be sold in California, subject to state and federal regulations. The buyer’s legal drinking age (21 or older) must be verified. These items are sold primarily for their collectible value, not for consumption. If it is determined that the alcohol is being purchased for consumption, a licensed broker will be engaged to complete the transaction. * Recommendation: Busacca Gallery recommends that sellers consult with a legal professional or an expert in alcohol sales regulations to ensure compliance with all applicable laws. Please note that for Wine and Spirits Lots, the Buyer’s Premium rate is 24% of the Hammer Price and the Overhead Premium rate is 1% of the Hammer Price. The Buyer’s Premium and Overhead Premium are subject to any applicable VAT/GST and/or sales or use tax. Please refer to the Conditions of Business for further details. Age and Authenticity: Specify that the alcohol is an antique and provide details about the age of the bottle, distillery, and any relevant historical context. Condition of the Bottle: Clearly describe the condition of the bottle and its closure (e.g., sealed, unopened, or partially consumed). The value of antique alcohol is heavily influenced by its preservation. When shipping alcohol, particularly antique bottles, ensure that the sale complies with both California and federal shipping laws, which may require certain licenses or restrict alcohol shipping across state lines. By adhering to these guidelines and including the proper disclaimers, you can legally and responsibly list and sell antique alcohol in California. Always consult with a legal professional or an expert in alcohol sales regulations to ensure compliance with all relevant laws.

The history of rare vintage American whiskey is a tale steeped in tradition, craftsmanship, and the enduring allure of spirits from a bygone era. These whiskeys, often produced during the late 19th and early 20th centuries, reflect a golden age of American distilling, when small-scale producers created spirits with distinctive character and unparalleled quality. Known examples, such as pre-Prohibition bourbons and ryes, are highly sought after today, offering a glimpse into the techniques and flavors of historic distilleries. Among the most famous examples are the Old Crow Chessmen decanters, celebrated for their artistic presentation and quality, and bottles like the 1901 Jefferson County Bourbon Whiskey, renowned for its purity and collectible appeal. Other notable examples include James E. Pepper 1776 Rye and Pappy Van Winkle’s pre-Prohibition blends, each with its own storied legacy. Many of these rare whiskeys were crafted before modern regulations and represent unique expressions of their time, often reflecting the regional ingredients and artisanal methods of their makers. These whiskeys have become icons of American heritage, preserved in collections and auctioned for staggering sums, such as bottles sold at Bonhams or Sotheby’s. Each bottle tells a story—of resilience through Prohibition, the artistry of distillation, and the lasting impact of American whiskey culture on the global stage.